Feeding my hungry husband, one meal at a time.
Inspired by my favourite cookies from Woolworths, I love that you can just throw anything that you have into this mixture, making it a different cookie every time. It’s great if you want to use up small bits of leftover things like cranberries, coconut, seeds, …
Day 118 of lockdown and my love for banana bread is still going strong. I haven’t baked or blogged in a while, due to moving apartments and being really bogged down with working from home. I’ve really missed my creative outlet of practical classes with …
Ingredients: 2 punnets of figs (approx. 250g) 1/3 cup sugar 1 Tb lemon juice 2 Tb water star anise/cardamom Method: Wash your figs, then chop them up. Blend figs (if you want a smooth jam) with water, lemon juice. Then add to a pot with …
Welcome to My Hungry Husband
I started this blog to inspire cooking easy, wholesome and quick meals with minimal ingredients.
I love Indian food as that is my heritage and did not appreciate it when I was younger. Since getting married all I wanted to cook for my husband was the food that I grew up with and some new things as well!
I hope you enjoy what you see and if you know anyone that struggles in the kitchen or newly married folk, send them in my direction 😉
– from my kitchen to yours
Ilhaam a.k.a The Wife
