This recipe for a refined sugar free granola was inspired by Emilie Eats. I wanted something chocolatey for breakfast but not too sweet or unhealthy and was on the hunt for an easy granola recipe. I really liked the combination of dates and water to make everything stick together. Normally, most recipes use honey, maple […]
Chocolate Date Syrup Granola Read More »
We seem to be on the topic of soup a lot lately. I don’t know whether it is because of the weather or because of Ramadan, or a combination of factors. Nevertheless, I created this fun infographic to show you how easy it is to create vegetable soup recipes! The ingredients I’ve listed are just
Pick a vegetable, make it a soup! Read More »
This easy peasy apple tart recipe was inspired by Mother’s Day. You can serve it as a tea time treat or as dessert. It only uses 6 ingredients and tastes so good! Ingredients: 1/2 roll Today Puff Pastry (makes 4 pieces, see tips below) 2 small red apples lemon juice 2 Tb icing sugar 1/2
There was such a great response to my first PDF of Ramadan Recipes 2018 that I decided to make another one! This one is filled with even more ideas for Sehri and Iftar that are easy to follow, healthy and nutritious. Some of them do not have exact measurements as you can use what you
Ramadan Recipes 2018 Volume 2 Read More »
Disclaimer: I have never prepared savouries for Ramadan before, because I prefer to eat actual food and not savouries. I don’t mind having one or two, but let’s be honest…after the first week we are pretty much over them right? Hence I made a small batch of spring rolls, just enough to get me through
Chicken, Corn & Cheese Springrolls Read More »
